MICHEL CLUIZEL Workshop Recipe File: Western Confectionery & Chocolatier
MICHEL CLUIZEL Workshop Recipe File - Chocolate
This is a file received during a workshop several years ago.
Volume 1: About chocolate, tempering, etc.
Volume 2: Basic recipes using chocolate (ganache, sauce, biscuit, ice cream, etc.)
Additionally, it includes about 17 pages of recipes for sweets devised by Philippe Park.
This is a non-sale item distributed at workshops, so it is likely difficult to obtain.
#Cake #Recipe #Patissier #Chocolate #Chocolatier #NotForSale #ForProfessionals #MichelCluizel #FrenchConfectionery #WesternSweets
CategoryBookbinding & Binding SuppliesConditionNo noticeable scratches or marksShippingIncluded in price (by seller)FromTokyo
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.